Right so this one's a bit of a classic actually.
Pineapple cake. It's not trendy. It's not viral. It's not covered in gold leaf or doing anything fancy. But you know what? Sometimes classic just works. Sometimes you want something that reminds you of something. Birthdays when you were little. Afternoon tea at your nan's. That sort of thing.
Someone came in last week and asked if we did it.
Older bloke. Maybe seventy. Said his wife loved pineapple cake and he wanted to surprise her with something nice. Made me think actually. We should probably have this on the menu more often.
So here it is.
Vanilla sponge first. Nice and light. Fluffy. Nothing too heavy because the pineapple's doing quite a lot. Then we soak it. Just a tiny bit. With pineapple juice from the tin actually. Waste not want not. Keeps everything moist and adds that little extra hit of flavour.
Then the buttercream. Now this bit's important. It's vanilla buttercream but with crushed pineapple mixed through. Not too much. Just enough so you get little bits of pineapple in every bite. Slightly tangy. Slightly sweet. Works perfectly.
Between the layers? More crushed pineapple.
Drained first obviously. Don't want it too wet. Just little chunks of pineapple so every slice gets some.
On top we keep it simple.
Smooth buttercream. Then a ring of pineapple pieces. Sometimes a glacé cherry in the middle if I'm feeling traditional. Looks proper old school. Like something from a bakery years ago.
Who's buying these slices?
Older folk. The ones who grew up on this sort of thing.
Honestly? People who find chocolate too heavy. This is lighter.
Anyone feeling a bit nostalgic.
People who've had a long day and want something comforting.
Me sometimes. With a cup of tea. Hits the spot.
If you're in Bromley just pop in and grab one. They're usually about. Or if you want a few slices for something order online and we'll have them ready. Collection or local delivery whatever works.
One thing I should mention. The pineapple makes the cake really moist. Like properly moist. That's a good thing obviously but if you're someone who likes dry crumbly cake this might not be your one. Each to their own.
Also the pineapple on top might go a bit soft after a day.
Still tastes fine. Just not as firm. Best eaten within a day or two.
Right. That's the pineapple slice done.
Classic. Simple. Proper comfort food.
Product Life After Purchase
Our fresh cream cakes have a fridge shelf life of 24 hours and should be consumed within this time. For best results, place the cake in the refrigerator within 45 minutes (maximum 2 hours) of purchase and store at a temperature between 2°C and 5°C.
Refund Policy
We do not offer refunds for cancellations made within 24 hours of the scheduled collection or delivery time. Refunds are also not provided for failed deliveries or cakes that remain uncollected for any reason.
Vanilla sponge eggless:
Wheat Flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, maltodextrin, modified starch, whey powder (milk), raising agents: E450, E500, salt, flavourings, stabilisers: E412, E415, emulsifiers: E471, E475, colour: E160a(ii).
Vanilla cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).
Chocolate Truffle:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: soya lecithin, E476.
Chocolate eggless sponge:
Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), sugar, Dextrose, Concentrated whey protein (Milk), Cocoa Powder, Raising agents E500, E450, Whey Powder (Milk), Emulsifiers E475, E471, E481, Cellulose Fibre, Salt, flavouring, stabilliser E415
Chocolate cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), Dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (Trisodium citrate, Disodium phosphate), Stabilisers (calcium chloride, methyl cellulose, Hydroxypropyl methyl cellulose), Gelling agent (sodium alginate), Flavouring, colour (Beta-carotene). Sugar, Palm Oil, Fat Reduced Cocoa Powder, Emulsifiers: Soya Lecithin, E476. Glucose syrup, water, fat reduced cocoa powder, colour (E155, E133), Flavouring, acidity regulator(E260).
The delivery drivers aim to deliver your order within the selected time slot. However, delays may occur due to circumstances beyond our control, such as traffic. If this happens, we will try to contact you using the phone number you provided.
When the driver arrives, they will knock or ring the bell. If there is no response, they will attempt to call you. If still unanswered, the order will be returned to our store. In such cases, you will need to contact us to arrange redelivery (charged at our standard delivery rate) or collect your order from our store free of charge. Delivery charges are non-refundable.
If you miss your scheduled delivery day and request a refund or a replacement cake for the next day, an additional charge will apply.
For flats or apartment buildings, we kindly ask that you meet the driver at the main entrance.
On receiving your order, please check your cake carefully, especially the written message and its condition. Any damage must be reported immediately. Please take clear photos, inform the driver, and refuse the delivery if necessary. Once a delivery is accepted and the driver has left, it becomes more difficult for us to investigate. As we work with third-party couriers, minor imperfections may occur. While we strive to fulfil every order with care, we ask for your understanding of slight damages. If your cake arrives in poor condition, please take photos and return it with the driver to the store for a refund.
For any issues such as missing items, damaged cakes, or changes to your delivery date or time, please contact your local store directly. If the matter is unresolved, you may email us at hello@cakestown.co.uk
Delivery is available within 2 hours of placing your order. Please select a delivery slot at checkout and ensure you provide the correct contact number for our driver.
Available delivery slots:
11:00–13:00 / 13:00–15:00 / 15:00–17:00 / 17:00–19:00
All orders must be paid for in advance. We do not accept cash on delivery.
